French flag cake dyes: blue, white, red
These food colors will allow you to support the team of France by producing a beautiful cake with the colors of the French flag: blue-white-red.
Very concentrated, they offer a brilliant result, with only a knife tip to effectively color your cooking.
Ingredients of the dark blue dye: dextrose, E133 and E102 * dyes, red dye: E129 dye, white dye: calcium carbonate powder (E170i).
Allergens: May contain traces of nuts, peanuts, gluten, eggs, milk, sesame seeds, celery, mustard.
* May have adverse effects on the activity and attention of young children.
French flag cake dyes: blue, white, red
