Semi-rigid cake mould Heart + Edible golden glitter

Cook like the pros!

Semi-rigid molds for desserts and frozen desserts.

Easy demolding.

Material: black food polystyrene.

Dimensions: Maintenance: After each use, wash the mold with hot water and wipe it dry.

Do not put the mussels in the oven or in the dishwasher.

To bring a touch glitter to your cooking, nothing better than these gold glitter food.

Perfect for adding a festive touch to your dessert, your sugar paste decorations.

For proper maintenance, it's best to keep your pot of gold glitter aiimentaires away from light and moisture once opened.

Ingredients: coating agent E414, dyes E172 and E555, preservative E202.

Net weight: 5 g