Light green royal icing powder 380 g.
This ready-to-use light green royal glaze mix will give your pastries and cookies a very smooth glaze, but will also be very useful for creating accurate decorations.
Very easy to use, you only have to follow the dosage of water indicated according to the desired embodiment.
This light green royal icing is without raw egg white.
To use it, nothing more simple!
Technique # 1 - To cover biscuits or cakes: Mix 100 g of powdered preparation with 15 g of water.
Technique N ° 1 - To decorate biscuits or cakes: Mix 100 g of powdered preparation with 20 g of water.
In both cases, for a quick drying, the team of Youdoit advises you to spend your cake or cookies, once covered, 10 minutes at 75 ° C.
Ingredients: icing sugar, cornstarch, sugar, rice protein, color: acidity corrector: E336, flavoring, thickener: E413, E466.
May contain traces of nuts, gluten, eggs, milk, sesame seeds, lupine, soy.
Keep away from light and moisture after opening.
This kit contains 2 jars of 190 g net each, ie 380 g.
The little Edible iridescent powder allows you to spray gold glitter on your cakes.
Just press the spray to give an iridescent effect.
Ingredients: Anti-caking agent E555, dyes: E172
