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To give a glossy look and cover your pastries, discover the frosting Mirror Funcakes, ready to use.
Simply heat it up, mix it with coloring if you want it and then you can use it to coat your cakes and desserts.
Ingredients: water, glucose syrup, gelling agent: E440, E415, E407, acidity regulator: E575, E331, E509, preservative: E202, flavoring.
May contain traces of: gluten, soy, nuts and sulphites.
It is advisable to consume glucose one week after opening.
Weight: 900 g.
To bring a touch glitter to your cooking, nothing better than these gold glitter food.
Perfect for adding a festive touch to your dessert, your sugar paste decorations.
For proper maintenance, it's best to keep your pot of gold glitter aiimentaires away from light and moisture once opened.
Ingredients: coating agent E414, dyes E172 and E555, preservative E202.
Net weight: 5 g
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