- -3%
- Out-of-Stock
2 stainless steel nozzles - Leaf and Eglantine
2 stainless steel pastry cases with leaf motifs and wild rose
2 stainless steel pastry cases with leaf motifs and wild rose
With this kit of 2 stainless steel pastry sleeves, create floral decorations on your cupcakes and cakes!
To use, slip your sleeve into your socket pocket, previously cut at the tip, then put your pastry preparation, cream or whipped cream Tightly pressed into the socket, apply light pressure to remove the preparation through the stainless steel bushing tip, and place it in the desired shape on your bake.
The Eglantine pastry case makes it possible to produce, by a simple pressure, a pattern in the form of a wild rose.
Dimensions of the socket: Ø1,8 x Ø3 x H4 cm The sheet steel socket makes it possible to make leaves in glaze and complete the decorations of flowers.
It measures Ø1,8 x Ø3 x H4 cm.
To clean these pastry bags, a passage under hot water is enough.