Roasted Barley - Mugicha - 20 bags

Roasted barley, also called mugicha in Japan, is a drink between roasted tea and coffee.

However, it does not contain caffeine.

Gluten-free, it is a delicious substitute for coffee because of its malty and full-bodied flavour.

You can drink it iced, as a herbal tea or as a frappé.

To enjoy it, it is advisable to let one packet brew for about 8 minutes in water at 95 degrees.

This mugicha comes from organic farming.

The box contains 20 infusion bags.