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Give a touch of festivity to your pastries and Christmas cakes with these white and silver sweetened confettis.
Use them not only to decorate your cakes, but also to enhance your cupcakes and desserts.
You can also use them to make your table decoration during the holiday season.
Winter atmosphere guaranteed! Ingredients: sugar, dextrose, rice flour, glucose syrup, partly hydrogenated peanut oil, partly hydrogenated rapeseed oil, colour: E174, E153, E171, salt, gelatin (beef), thickener: E413, flavouring, acidifier: E330, glazing agent: E904, barley malt, potato starch, vegetable oil (palm, coconut), emulsifier: E471 (soy). Content: 180 gram.
To bring a touch glitter to your cooking, nothing better than these gold glitter food.
Perfect for adding a festive touch to your dessert, your sugar paste decorations.
For proper maintenance, it's best to keep your pot of gold glitter aiimentaires away from light and moisture once opened.
Ingredients: coating agent E414, dyes E172 and E555, preservative E202.
Net weight: 5 g
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