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New products
New products
Apricot Puree - 500 g
Price
$13.04
Pear Puree - 500 g
Price
$13.04
Passion Fruit Puree -...
Price
$14.83
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18 cm stainless steel saucepan - all heat sources including induction - handle sold separately
Price $53.05Tefal Ingenio Preference stoves and pans - folding handles, easy opening of one hand, exclusive safety -
2 mini cast aluminum casserole dishes 11 cm induction + oven, ceramic coating
Price $80.02TEFAL AIR CHARKS - Lightness, practicality and versatility -
20 cm (2.8 L) non-stick saucepan, thermo-signal, all heat sources except induction
Price $35.06Easy Cook & Clean Tefal range (Stoves and Pans) -
Set of 3 pans for all burners including induction + tongs
Price $44.05Set comprising: 1 saucepan of 16 cm, 1 saucepan of 18 cm, 1 saucepan of 20 cm, 1 removable bakelite and stainless steel flu. Material: aluminum. Non-stick coating. Colors: aluminum and black. -
Oval enamelled cast iron casserole dish 36 cm - 9 L
Price $106.99Oval casserole in enameled steel cast iron - Dimensions: 37x28x14 cm - Capacity: 9L - White enameled interior coating - compatible with all lights including induction - Capacity: 8 to 10 people.
Cooking equipment
Cooking is the process of preparing food for consumption. There are many different cooking methods, but the most common are baking, roasting, pan-frying, microwaving and barbecuing.
The choice of cooking method will depend on the food you are cooking, the amount of food you are cooking and the amount of time you have available.