2 powdered food colorings - yellow-black

With the yellow natural dye, composed of E102 and dextrose, mix a teaspoon of dye with a few drops of water for 200 g of preparation and then stir until you get a smooth paste.

Food coloring powder, for professional use.

A knife point is enough.

Ingredients: dye E171.

Allergens: may contain traces of nuts, peanuts, gluten, eggs, milk, sesame seeds, celery, mustard.

Net weight: 5 g.

Directions for use: keep away from light and moisture after opening.

For foodstuffs: limited use.

Do not ingest as is.

Do not inhale.

Do not put in the eyes.