Kinako roasted soy powder 200 g

€6.90
Tax included
Organic roasted soybeans
Quantity
In Stock

Japanese Kinako.

A traditional Japanese condiment, Kinako is made from specific varieties of soybeans and transformed by a method perfected over the centuries.

Aromandise has reproduced these delicate processes in a sector which combines soybeans grown and processed in France.

The presence of 9 essential amino acids (> 12 g / 100 g) make Kinako a superfood.

Kinako allows you to sweeten your preparations less, thanks to its toasted and umami taste and its own sweetening power.

To incorporate into desserts, such as mochis, cakes, pies, pancakes, creams, yogurts, compotes.

To add to cereals, milk drinks.

To sprinkle on pancakes and waffles, truffles, ice cream.

Kinako also gives body and intensity to your sauces, croquettes, breads, donuts, marinades.

It is an irreproachable condiment in protein and taste.

Directions: 2 heaped tablespoons (10 g) per person in your preparations.

KINAKO2

Data sheet

Type :
Ingredient
Brand :
Aromandise
Package dimensions :
22 x 12 x 4 cm
Preference :
Gluten-free
Origin :
France
Ingredients :
Poudre de soja torréfiée, issue de l'agriculture biologique
Certificates :
Agriculture biologique AB
Allergens :
soy

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