Sweet decorations mix - natural colors

$12.20
This kit of 4 jars of sweet decorations will allow you to customize your creations and desserts and to bring the final touch that will make the difference.
Quantity
In Stock

This assortment of 4 small pots of sweet decorations, will allow you to embellish your desserts but also to bring them some crunch.

The set is composed of 4 varieties of decorations: yellow mini balls, assorted flowers, pink mini balls, white vermicelli.

Ideal to sprinkle on your cupcakes, cookies, cakes ...

Can also be used as a table decoration.

Mini yellow balls: average nutritional values for 100 g / Energy values: 1635kJ - 385 kcal / fat: 0 g - of which saturated fatty acids: 0 g / carbohydrates: 96 g - of which sugars: 75.3 g / protein: 0.1 g / salt: 0 g.

Assorted flowers: average nutritional values per 100 g / Energy values: 1774kJ - 419 kcal / fat: 4.2 g - of which saturated fatty acids: 1.7 g / carbohydrates: 94 g - of which sugars: 88 g / proteins: 0.6 g / salt: <0.01 g.

Mini pink balls: average nutritional values per 100 g / Energy values: 1665kJ - 391 kcal / fat: 0.1 g - of which saturated fatty acids: 0.1 g / carbohydrates: 98 g - of which sugars: 96 g / proteins: 0.2 g / salt: 0.03 g.

White Vermicelli: average nutritional values per 100g / Energy values: 1719kJ - 405 kcal / fat: 1.7g - of which saturated fatty acids: 1.6g / carbohydrates: 97g - of which sugars: 95g / proteins: 0g / salt: 0g.

Total net weight: 74g.

#0

Data sheet

Occasion :
Wedding
Type :
Sweet decors
Universe :
Cooking
Brand :
ScrapCooking
Package dimensions :
10,5 x 10,5 x 3 cm
Origin :
Europe
Ingredients :
décors sucrés - Mini billes jaunes : sucre, amidon (blé/maïs), sirop de glucose. colorant : E100, huile végétale (coco). agent d’enrobage : cire d’abeille blanche. Fleurs assorties : sucre, farine de riz, huile de colza (totalement hydrogénée), épaississant : gomme adragante, colorants : concentré de spiruline et carthame, E101, E120, E163. Mini billes roses : sucre, dextrose, sirop de glucose, amidon de blé. colorants : concentré de radis, pomme, cassis. agent d’enrobage : cire de carnauba. Vermicelles
Allergens :
peanuts, celery, tree nuts, gluten, sesame seeds, milk, lupine, mustard, eggs, fish, soy, sulphites

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