Gingerbread box with 2 wooden molds 24 cm

Complete kit for making gingerbread.

This kit includes a mixture of ScrapCooking spices for gingerbread 70 g (composition: cinnamon, anise, ginger, cardamom, star anise, pepper, nutmeg, sweet pepper, cloves and coriander), a tube of glucose syrup 200 g, and 2 reusable wooden cake molds with baking trays measuring 24 cm from the Mirontaine brand!

The molds were produced in the Center of France.

Recommendations: Max freezing temperature -40 °.

Maximum oven temperature: 220 °.

Do not put near a flame.

Can be used in the microwave.

Do not put under water / do not wash.

Use: put the parchment paper before pouring the preparation into the mold.

Reusable about 3 times.