2 powdered food colorings - green-black

ScrapCooking dyes are perfect for coloring your macaroons, meringues, pastries, ice creams, dairy products, frosting, sugar paste.

With the green natural dye composed of E102 and E132, mix a teaspoon of dye with a few drops of water for 200 g of preparation and then stir until you get a smooth paste.

Food coloring powder, for professional use.

Ingredients: dye E171.

Allergens: may contain traces of nuts, peanuts, gluten, eggs, milk, sesame seeds, celery, mustard.

Net weight: 5 g.